Tasty Tuna Crescent Buns

Course Appetizer, Seafood


  • 3 oz pkg cream cheese softened
  • 2 T Caesar or Italian-style salad dressing
  • 1 tsp onion powder
  • 1 tsp Dill weed
  • 7- oz can tuna drained
  • 8- oz can Crescent rolls
  • 1 T butter melted
  • Sesame seed


  1. Preheat oven to 375°. In med. bowl, combine first 4 ingredients; stir in tuna. Separate crescent dough into 8 triangles. Place heaping T tuna mixture on widest part of triangle. Bring two points of triangle to square corner of triangle, stretching gently, to cover tuna. Press edges and seams to seal. Place seam-side-down on ungreased cookie sheet. Brush with melted butter; sprinkle with sesame seed. Bake at 375° for 12-17 min. till golden brown. Serve warm.
tuna buns
Tuna Buns
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