Hamburger Stroganoff
Ingredients
- 1/2 C chopped onion
- 1/2 C mushrooms
- 1/4 C butter or margarine
- Dash of hot pepper sauce
- 1 T Worcestershire sauce
- 1 tsp pepper
- 1/2 tsp oregano
- 1 tsp salt
- 1 can cr chicken soup
- 1 C sour cream
Instructions
-
Sauté onions and mushrooms in butter until tender. Brown gr beef (1 lb) quickly and add to onions and mushrooms. Add seasonings, soup and simmer gently 10 min. Add sour cream and mix well. Heat to serving temperature. Serve on noodles.
