Fresh Salsa

Course Dip, Snacks

Ingredients

  • Vidalia onion chopped, 1 med
  • 2-3 jalapenos chopped (with or without seeds; depending on temperature desired)
  • 8 Roma tomatoes diced
  • 2 regular tomatoes diced
  • 3 T vinegar
  • Cilantro fresh, chopped - to taste (start with a small handful)
  • 1 tsp salt
  • 1 clove garlic finely chopped

Instructions

  1. Chop & mix all ingredients.
  2. * you can also just throw all ingredients into a food processor & let it chop everything at once. You just don't get a chunky salsa that way--but still just as delicious!
fresh salsa recipe
Fresh Salsa Recipe
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