Easy Quiche Recipe
- 1 refrigerated pie crust
- 6 large eggs
- ¾ cup milk or cream
- ¾ teaspoon salt
- ¼ teaspoon black pepper
- 1 cup cooked ham chopped
- 1 ½ cups shredded cheese divided
- 3 tablespoons green onions
Preheat oven to 375°F.
Unroll pie crust and press into a 9" pie plate, crimping the top edges if desired.
In a large bowl, whisk together eggs, milk, salt and pepper.
Sprinkle ham, 1 cup of cheese, and green onions into the pie crust and pour the egg mixture over top. Sprinkle remaining ½ cup cheese on top of egg mixture.
Bake for 35-40 minutes until the center is completely set. Let cool for 5-10 minutes before slicing and serving.
Substitute ingredients with your favorite meat (bacon, sausage), and/or veggies (broccoli, cauliflower, spinach, mushrooms...)
Calories: 299, Carbohydrates: 16g, Protein: 15g, Fat: 18g, Saturated Fat: 7g, Cholesterol: 190mg, Sodium: 705mg, Potassium: 167mg, Sugar: 2g, Vitamin A: 505IU, Vitamin C: 0.6mg, Calcium: 208mg, Iron: 1.7mg
PREP TIME 15 minutes
COOK TIME 35 minutes
TOTAL TIME 50 minutes
SERVINGS 6 servings