Beef Stew (Lisa's)
Ingredients
- Chunks of stew beef use a little tenderizer, Lawry’s seasoning salt and garlic powder on the meat., and then diced up smaller
- Diced potatoes carrots, green beans (usually pretty small)
- Lg can crushed tomatoes
- Onion garlic, salt & pepper
- in Bay leaf onlystew for about 15 min or so
- 1 T. Oregano
Instructions
-
Throw everything in a crock pot and let cook on low all day.
-
Add a little cornstarch & water mixture at the end if you need to thicken things up.
